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Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking) By Yotam Ottolenghi, Jonathan Lovekin (Photographs by) Cover Image
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi (Vegetarian Cooking, Vegetable Cookbook, Vegetable Cooking) (Hardcover)
By Yotam Ottolenghi, Jonathan Lovekin (Photographs by)
$35.00
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The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook By Jenny Rosenstrach Cover Image
The Weekday Vegetarians: 100 Recipes and a Real-Life Plan for Eating Less Meat: A Cookbook (Hardcover)
By Jenny Rosenstrach
$32.50
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Ottolenghi Flavor: A Cookbook By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley Cover Image
Ottolenghi Flavor: A Cookbook (Hardcover)
By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley
$35.00
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Near & Far: Recipes Inspired by Home and Travel [A Cookbook] By Heidi Swanson Cover Image
Near & Far: Recipes Inspired by Home and Travel [A Cookbook] (Hardcover)
By Heidi Swanson
$29.99
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The Moosewood Cookbook: 40th Anniversary Edition By Mollie Katzen Cover Image
The Moosewood Cookbook: 40th Anniversary Edition (Paperback)
By Mollie Katzen
$19.99
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Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] By Joe Yonan Cover Image
Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] (Hardcover)
By Joe Yonan
$30.00
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Vegetable Kingdom: The Abundant World of Vegan Recipes By Bryant Terry Cover Image
Vegetable Kingdom: The Abundant World of Vegan Recipes (Hardcover)
By Bryant Terry
$30.00
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East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] By Meera Sodha Cover Image
East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] (Hardcover)
By Meera Sodha
$35.00
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How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition (How to Cook Everything Series #3) By Mark Bittman Cover Image
How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition (How to Cook Everything Series #3) (Hardcover)
By Mark Bittman
$35.00
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The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them By Aubry Walch, Kale Walch, Sandra Soria (With), Danny Seo (With), Rikki Snyder (By (photographer)) Cover Image
The Herbivorous Butcher Cookbook: 75+ Recipes for Plant-Based Meats and All the Dishes You Can Make with Them (Hardcover)
By Aubry Walch, Kale Walch, Sandra Soria (With), Danny Seo (With), Rikki Snyder (By (photographer))
$29.95
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The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California By Erin Gleeson Cover Image
The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through California (Hardcover)
By Erin Gleeson
$40.00
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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook] By Yotam Ottolenghi Cover Image
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook] (Hardcover)
By Yotam Ottolenghi
$35.00
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