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Sweet Enough: A Dessert Cookbook (Hardcover) By Alison Roman $35.00 Add to Wish List On Our Shelves Now	A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook (Hardcover) By Melissa Weller, Carolynn Carreno $40.00 Add to Wish List On Our Shelves Now	Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between (Hardcover) By Erin Jeanne McDowell $40.00 Add to Wish List Available to Order - shipping times vary
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries (Hardcover) By Kristina Cho $29.95 Add to Wish List Available to Order - shipping times vary	French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $23.99 Add to Wish List Available to Order - shipping times vary	Opera Patisserie (Hardcover) By Cedric Grolet $60.00 Add to Wish List Available to Order - shipping times vary
Bread Head: Baking for the Road Less Traveled (Hardcover) By Greg Wade, Rachel Holtzman $45.00 Add to Wish List Available to Order - shipping times vary	The Great British Baking Show: Love to Bake (Hardcover) By Paul Hollywood, Prue Leith $35.00 Add to Wish List Available to Order - shipping times vary	Baking With Dorie: Sweet, Salty & Simple (Hardcover) By Dorie Greenspan $35.00 Add to Wish List Available to Order - shipping times vary
Fruit: The Art of Pastry (Hardcover) By Cedric Grolet, Alain Ducasse (Foreword by) $50.00 Add to Wish List Available to Order - shipping times vary	More Than Cake: 100 Baking Recipes Built for Pleasure and Community (Hardcover) By Natasha Pickowicz $40.00 Add to Wish List Available for Pre-Order Now	Bigger Bolder Baking Every Day: Easy Recipes to Bake Through a Busy Week (Hardcover) By Gemma Stafford $32.50 Add to Wish List Available to Order - shipping times vary

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