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Notes from the Larder: A Kitchen Diary with Recipes [A Cookbook] By Nigel Slater Cover Image
$40.00
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The National Trust Book of Puddings: 50 Irresistibly Nostalgic Sweet Treats and Comforting Classics By Regula Ysewijn Cover Image
$14.95
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The Seafood Shack: Food and Tales from the Scottish Highlands By Kirsty Scobie, Fenella Renwick, Clair Irwin (Photographs by), Charlotte Watters (Illustrator) Cover Image
By Kirsty Scobie, Fenella Renwick, Clair Irwin (Photographs by), Charlotte Watters (Illustrator)
$35.00
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The Complete Dehydrator Cookbook and Storing Food Guide: How to Dehydrate and Storing Food With Healthy Recipes for Use Your Dried Food By Amaranta Keller Cover Image
$11.73
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Wellcome Mead: 105 Mead Recipes from 17th and 18th Century English Receipt Books at the Wellcome Library By Laura D. Angotti Cover Image
$16.00
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The Whole Beast: Nose to Tail Eating By Fergus Henderson Cover Image
$19.99
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Pride and Pudding: The history of British puddings, savoury and sweet By Regula Ysewijn Cover Image
$50.00
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The Drunken Cookbook By Milton Crawford Cover Image
$10.00
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The Truly Healthy Vegetarian Cookbook: Hearty Plant-Based Recipes for Every Type of Eater By Elizabeth Thomson, Dixya Bhattarai (Foreword by) Cover Image
$16.99
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The Essential Vegetable Cookbook: Simple and Satisfying Ways to Eat More Veggies By Sammi Haber Brondo Cover Image
$19.99
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Recetario de Tortas y Pasteles con sabor inglés: Una selección de las mejores recetas de la cocina británica By Diana Baker Cover Image
$7.99
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Fodder & Drincan: Anglo-Saxon Culinary History (English Kitchen) By Emma Kay Cover Image
$30.00
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